Wednesday, July 27, 2011

New herbicide suspect as evergreen deaths pile up

Roger Meissen/MU Cooperative Media Group

COLUMBIA, Mo. – A new herbicide may be taking the green out of many evergreens.
Thousands of eastern white pines and Norway spruces across the country began dying and showing damage this year, and a key suspect in the mystery is Imprelis, a weed killer many lawn companies and landscapers started using this spring.

Chris Starbuck, a University of Missouri Extension state woody ornamentals specialist, said this problem will leave holes in many landscapes.

“Every tip on this tree is affected, and to produce new growth it would have to produce new shoots from the two-year growth, so it’s not likely this tree will recover,” Starbuck said as he surveyed damage to white pines in a Columbia lawn. “It’s been a surprise to everyone involved how extensive the damage appears to be. I think there will be lots of trees that have to be replaced in landscapes and it’s going to cost somebody some money.”

Read more in a recent article by Roger Meissen.


Friday, July 15, 2011

Make a Splash but Don't Get Sick

By Debbie Johnson

OSCEOLA, Mo. –The chance of a swimmer in the U.S. being attacked by a shark is close to zero. But dangerous creatures do lurk in our waters, including lakes, ponds and even concrete swimming pools.

Microbes such as cryptosporidium, shigella, giardia and E. coli frequently live in public swimming areas. All three cause diarrhea if ingested.

“Accidentally swallowing contaminated water, or even getting it in your mouth, can make you ill,” said Saralee Bury Jamieson, human development specialist for University of Missouri Extension. “You can also get infections in eyes, ears and nose, as well as in cuts and scrapes.” Public health professionals call swimming-related sicknesses “recreational water illness.”

Wednesday, July 6, 2011

N to the rescue - Missouri farmers still have time for rescue nitrogen to bolster fall corn yields.

Podcast produced by Debbie Johnson


By Roger Meissen

COLUMBIA, Mo.– No farmer wants to turn down 30 extra bushels of corn per acre at harvest, yet in many fields farmers will be doing just that if they don't apply more nitrogen.